Tawla

Your menu, your tables,
your kitchen.

A menu people scan instead of touch. Orders that arrive at the pass instead of at a waiter's memory. Set it up this afternoon.

A menu that is always right

Change a price once. Every QR code on every table is already showing it.

Ordering from the table

A guest scans, orders and pays from their own phone. No app to install.

Straight to the pass

Tickets land on a kitchen screen in the order they were placed, not the order they were shouted.

Plans

Free

A menu people can scan. One table, no card.

Start on Free

Starter

QR ordering and the kitchen screen. What a small dining room actually runs on.

Start on Starter

Pro

Bookings, loyalty, feedback and the screens in the room. Two venues.

Start on Pro

Scale

The till, e-invoicing, meal plans and unlimited venues.

Start on Scale

No card to start, and nothing charged during a trial.